Sourdough Handmade Pretzels - Salted Broken Pieces | LB

Martin's Pretzels, out of NYC, are made from a simple recipe of Flour, Water, Yeast, Salt, and Soda. Since they started making one-of-a-kind pretzels in 1935 they've attracted thousands of customers all across the nation and beyond. They are one of the last bakeries making a handmade pretzel with a stone hearth oven. With no comparison to a commercially made pretzel, they take pride in what they make bringing the handmade artisan pretzel bag to our product line.